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Airlines Lure Travelers with Onboard Chefs & Gourmet Dishes

12 Nov
You mean I don’t have to obsess about peanuts like a chipmunk or survive on an unidentified mass covered in gelatin gravy??
clipped from www.luxist.com
The Best First Class Meals for When You Fly

There are many people in the world who fly frequently and as such are often subject to airline food, despite it’s nasty reputation of being nothing but reheated cardboard. Some airlines, however, are seeking to change that in a major way for their first class passengers — even to the extent for some of having a chef on board (Gulf Airlines) and serving exotic gourmet dishes.

Among others Singapore Airlines offers a choice of Dom Perignon or Krug champagne, several airlines serve caviar as appetizer, and Malaysia Airlines serves their meals on fine china. Would you (or do you) choose your airline based on the first class meal options?

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1 Comment

Posted by on November 12, 2007 in General

 

One response to “Airlines Lure Travelers with Onboard Chefs & Gourmet Dishes

  1. Idetrorce

    December 16, 2007 at 1:38 am

    very interesting, but I don’t agree with you
    Idetrorce

     

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